
Wisconsin grain breads, pastries and cafe fare916 Williamson Street, Madison, WI
Madison Sourdough is a from-scratch bakery, cafe, mill and patisserie on Madison's near east side. The bakery works with Wisconsin grains and wild fermentation, and its breads, pastries, breakfast and lunch items are the core of the menu. Cakes can be ordered ahead.
The cafe serves dine-in and carry-out customers daily from 8 AM to 3 PM, with the kitchen closing at 2:30 PM. Orders can be placed in person or online through the website, and weddings are also offered. The shop is at 916 Williamson Street, and it is closed on major holidays such as Easter, the Fourth of July, Labor Day, Thanksgiving, December 24 to 27, and New Year's Day.



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