Hi-Fresh-Seafood

Hawaiian Fresh Seafood at Liberty Station serves Hawaiian-style poke bowls built on a rotating menu of its most popular recipes, along with Hawaiian desserts and a daily poke selection that changes with the day's specials. The business runs a boat-to-table operation and has supplied chefs and restaurants with fresh seafood since 2006, and the Liberty Station counter brings that same fish to walk-in customers.

The counter is open every day from late morning into early evening, with a happy hour in the mid-afternoon. Specials are posted daily, so it helps to check before heading over. The shop serves the Point Loma area from its spot in the Liberty Station complex in San Diego, and catering requests are handled through the general inquiry line.