Rose Tavern

Rose Tavern is a New American restaurant at The Lake House on Canandaigua, serving a seasonal, rustic menu built around ingredients from Finger Lakes farms and dairies. Breakfast, brunch, lunch and dinner are all served, with dishes like smashed avocado toast, build-your-own Benedict, a smashburger with gochujang sauce, and steaks from the hearth such as a prime ribeye. Desserts include a dubai brownie and a coconut key lime crème brûlée.

Reservations are recommended. Breakfast runs weekdays, brunch is served on weekends, and dinner is open nightly, with later hours on Friday and Saturday. The restaurant sits on South Main Street in Canandaigua, and the menu changes with the seasons.