Lock Stock Bar & Grill

Lock Stock Bar & Grill is a bar and restaurant serving homestyle comfort food, house beer-battered fish fry, house-smoked pastrami Reubens, and prime rib cooked overnight and served Saturdays at 5pm until sold out. The menu includes gluten-free and vegetarian options, and the bar is known for seasonal cocktails and a Bronze win for Best Sports Bar and Best Bloody Mary in the 2026 FLX Finest awards.

Locks runs weekly events, including trivia on Tuesdays, Corks & Chords live music on Wednesdays, and an open jam at Sunday brunch. Takeout and gift cards are available, and parties of five or more are encouraged to reserve. The restaurant has 18 outdoor tables and sits on State Route 64 in Bristol, near Bristol Mountain. Owners Kevin and Leeann Barton have run it since 2019.