

Taiwanese pineapple buns, pastry loaves and mooncakes1941 Irving Street, San Francisco, CA


Sheng Kee Bakery is a Taiwanese-style bakery known for its pineapple buns, pastry loaves and breads, and mooncakes, which the shop sells around the Mid-Autumn Festival. The bakery also makes whole cakes, including wedding cakes, and offers catering.
Whole cakes are available for store pick-up, and the bakery also takes orders through DoorDash. Wedding cake inquiries and catering requests are handled through the website. The shop is on Irving Street in the Inner Sunset area of San Francisco, and the company has several other Bay Area locations.



Housemade food, groceries and fresh pastries in San Francisco
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