

Traditional Indian kulfi in more than a dozen flavoursRedmond, WA


Kulphi makes kulfi, the traditional Indian frozen dessert, in a wide range of flavours. The lineup includes Alphonso mango, malai with saffron, paan, kesar pista, rajbhog, gulkand kaju, and more modern picks like cookie and creme and coffee. Each bar is made with pure milk, hand-picked saffron, and natural flavours sourced from Indian farms.
Flavours can be ordered online, and the brand describes each bar as made fresh daily. The business is family-owned and has been operating since 1975. Customers who want a specific flavour, such as the Alphonso mango, may want to confirm which version is in stock when they order.



Fusion cakes and macarons with South and Southeast Asian flavors
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