

FEARLESS FISH
Local seafood and ikejime-caught fish on Hope Street

Local seafood with a chef-driven, pier-to-plate approach170 Ives St., Providence, RI

Dune Brothers is a seafood restaurant and fish market that focuses on local catch, with a chef-driven approach that mixes seafood shack favorites with more refined dishes. Known dishes mentioned on the site include lobster rolls, fish and chips, and a squid stew. The menu changes with what is freshest and in season.
The Fox Point location is the group's first year-round full-service restaurant and has an intimate dining room, a fish market, a heated covered patio and a takeaway window. Online ordering is available for to-go and pickup orders. The restaurant is in Providence's Fox Point neighborhood at 170 Ives Street, and the site notes it is currently closed for the season and reopens in the spring.


Local seafood and ikejime-caught fish on Hope Street

Local shellfish and daily catches from New England waters

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