

Brutto Americano
Coastal Italian cooking with Gulf seafood and New Orleans flair

Family-owned Creole Italian and seafood restaurant since 19898536 Pontchartrain Blvd., New Orleans, LA


Two Tony's is a family-owned Creole Italian and seafood restaurant that has served Italian dishes and Louisiana seafood since 1989. Chef Tony's marinara dishes are among the most requested, and the menu covers pastas, seafood platters, a signature seafood pasta, New Orleans po'boys and muffulettas, plus soups, salads and house made desserts.
The restaurant is on Pontchartrain Boulevard in the Lakeview area of New Orleans, near the lakefront. It has a dining room, a full bar with wine, a private dining room for up to 40 guests and outdoor seating. Reservations can be made by phone, and it is open Tuesday through Saturday, with late hours on Friday and Saturday.


Coastal Italian cooking with Gulf seafood and New Orleans flair


Wood-fired Neapolitan pizza and hand-made pasta

Fresh-dough pizzas and spaghetti with homemade meatballs
Listing your business here is free. Featured is $49 a month: