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Griddled burgers with house-made buns and hand-cut fries4600 Freret Street, New Orleans, LA
The Company Burger grinds and forms its own burger patties from all-natural, hormone and antibiotic-free prime beef, and makes its own buns and pickles. Signature burgers include The Company Burger with American cheese and bread-and-butter pickles, a lamb burger with feta and chili-mint glaze, and a falafel burger for vegetarians. Hand-cut fries, onion rings, and a rotating lineup of milkshakes round out the menu.
The restaurant sits on Freret Street in New Orleans and is open every day from 11 a.m. to 10 p.m. Guests can bring their own lettuce and tomato, and there is a mayo bar for topping burgers. Weekly specials and milkshake flavors are posted on the menu page, and the restaurant also does catering.
Jamaican classics like jerk chicken and oxtails
Commercial refrigeration, ice machines and HVAC service on the Gulf Coast
Listing your business here is free. Featured is $49 a month:
