Seafood restaurant · New Orleans, LA
Felix's Restaurant & Oyster Bar
Char-grilled oysters and New Orleans classics since the 1940s
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Boiled seafood and fresh Gulf oysters on Bourbon StreetNew Orleans, LA
Seafood restaurant in the French Quarter known for Cajun boiled seafood, including crawfish by the pound when in season, peel-and-eat Gulf shrimp and snow crab legs. Oysters come raw or charbroiled with butter, Parmesan and herbs, and the menu also covers fried platters, po-boys, Creole pasta and crawfish etouffee.
Pier 424 sits on Bourbon Street and has an oyster bar and a balcony overlooking the street. It is not taking reservations at the moment. Orders can be placed online for pickup or delivery, the restaurant hosts private events, and there is a kids' menu.
Char-grilled oysters and New Orleans classics since the 1940s
Wild-caught oysters and small plates with a New Orleans twist
Listing your business here is free. Featured is $49 a month:
