The Alley on Main

The Alley on Main is a scratch restaurant and caterer in Murfreesboro serving steaks, seafood and handmade pasta, with soups and salads at lunch and handmade desserts to finish. Every item is made fresh each day, and the menu rotates daily specials and seasonal dishes. The bar carries top-shelf bourbon, a range of wines, craft and domestic beer, and seasonal cocktails.

Reservations aren't needed since it seats guests first come, first served. A semi-private back dining room holds up to 30 people for larger groups. The team also caters corporate events and weddings, and food trucks from its fleet can be booked for weddings, corporate events and fundraisers. The restaurant is open six days a week, closed on Sundays, and sits off the square on West Main Street.