
Smoked meats, hoagies and cheesesteaks, takeout only702 S Grape St, Medford, OR
Sid's Gourmet.com is a smoke-and-grill kitchen known for slow-smoked brisket, chicken, and meatballs served on hoagie rolls and cheesesteaks, and for mac and cheese or fried rice topped with the same meats. Sid, who grew up in New York City and came from Côte d'Ivoire, also cooks West African dishes such as brisket mafe over jasmine rice, along with house sauces like NYC street sauce and habanero. Jamaican-style drinks such as hibiscus and mauby are on the menu too.
Orders are takeout only, and online ordering is available. The restaurant is in Medford, Oregon, and the owners say they want to build community by working with local purveyors and other food makers. The menu notes that the fried rice is non-GMO and contains mushroom, which matters if you have an allergy.


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Bar and grill serving food and drinks in Medford
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