Infusion Chocolates

Infusion Chocolates makes artisan chocolates by hand, known for truffles with unexpected flavor pairings. Its signature pieces include the Fromage de Bleu truffle, which has local blue cheese whipped into the ganache, and the Thai Peanut Butter, infused with curry, tamarind and crystallized ginger. The shop also sells chocolate boxes, bars, drinking chocolates and coffee and tea.

The company has been making chocolate since 2008 and started at Hilldale in Madison before moving to its current location on Monroe Street. It sells gift certificates and offers corporate and custom gifting, and it runs a wholesale program. Most of its chocolate is sourced through Fair Direct Sustainable arrangements with long-term contracts for cacao farms.