

2Toms Brewing Company
Artisan beers with a culinary approach and rotating drafts

Fort Wayne oyster bar and seafood restaurant since 18881830 S Calhoun St, Fort Wayne, IN



The Oyster Bar is a Fort Wayne restaurant that has operated at the same location since 1888, when it opened as a saloon. Its raw and baked oysters, including Chesapeake Bay oysters prepared several ways, are a long-running draw, alongside seafood classics like Seafood Au Gratin, Raspberry Chicken, and Louisiana BBQ Shrimp. The menu also includes sandwiches, salads, steaks, and ribs.
Lunch is served on weekdays and dinner Monday through Saturday, with Friday and Saturday dinners running later. Reservations are recommended, and the restaurant hosts wine dinners, beer dinners, and private Sunday events. It is at 1830 S Calhoun St on Fort Wayne's south side.


Artisan beers with a culinary approach and rotating drafts



Scratch-made comfort food, craft beers and weekend brunch
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