Rib City

Rib City is a barbecue restaurant known for its baby back ribs, which are smoked on site. It started as a small family joint on U.S. 41 in Fort Myers in 1989 and has grown into a chain with locations around Florida and in several other states. The menu covers appetizers, sandwiches, salads, rib combos, dinners, lunch plates, sides, kids meals and a dessert section.

Guests can dine in or carry out, and orders can be placed online. The restaurant also handles barbecue catering for events, with food, setup and cleanup included. Gift cards are available. The Plantation location is in the South McGregor area of Fort Myers, and the group office for Rib City Group, LLC is also in Fort Myers.