The Well

The Well is a restaurant in Austin that serves scratch-made food built around quality proteins, healthy fats and natural sugars, with everything kept free of gluten, dairy, seed oils, soy, refined sugar and GMOs. The menu leans on local and sustainable sourcing and bold flavors in an eco-chic dining room.

The Well is part of a group with several locations across Austin, including spots on 2nd Street, in Westlake, Bouldin and Studio Three. The 2nd Street location is at 440 W 2nd Street downtown, and the restaurant takes reservations. Guests with gluten, dairy or soy restrictions will find the whole menu fits those needs.