Nous Restaurant

Nous is a fine dining restaurant built around Alsatian cuisine, which blends French and German food traditions. The menu leans on local and organic ingredients, with dishes like Flammkuchen (tarte flambée) cooked in a wood-fired oven, choucroute, spätzle, and a Bretzel pretzel served with house sauces. Seasonal specials change with the harvest, and the menu includes gluten-free, vegan, and vegetarian options.

The restaurant pours an extensive wine list with bottles from Alsace, France, Germany, Italy, and the United States, along with a bar offering spritzes, cocktails, and non-alcoholic drinks. Brunch runs on weekends, and happy hour prices apply during the early evening at the bar. Reservations can be made online, and the restaurant is at 358 East Main in Ashland, Oregon.