Sushi and Japanese restaurants serve meals built around fish, rice, noodles and grilled or fried dishes, and many also offer catering for gatherings. Listings here often mention sushi, sashimi, tempura, nigiri, robata grilling, noodles, wagyu beef and shareable plates, though each restaurant has its own menu. When you are choosing one, ask whether the fish is delivered fresh and how often the menu changes, especially if you are ordering for a group. Check whether the restaurant takes reservations or only walk-ins, and call ahead on weekends, when tables tend to fill quickly. Calling also lets you confirm hours and ask about catering needs before you go.
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