John Wright Restaurant

John Wright Restaurant serves casual lunch and dinner in a restored warehouse on the Susquehanna River. It is known for its prime rib, wood-fired pizza and a Sunday brunch buffet. Menus use fresh, locally produced foods that change with the seasons, and some vegetables are grown on the premises in summer.

Reservations are highly recommended in every season, and the restaurant warns that it may not always hold tables for outside seating during sudden storms. The glass-enclosed Four Seasons Dining Room overlooks the river and is open year round, while the seasonal pizza patio runs May through September. Gift cards can be bought at the indoor bar or by phone for e-gift cards. John Wright sits in Wrightsville, between York and Lancaster.