Betos Italian Bistro

Beto's Italian Bistro serves classic Italian dishes in Simi Valley, from handmade pastas and lobster ravioli to filet mignon, chicken parmigiana and shrimp scampi. Chef Luis Narváez leads the kitchen, and the desserts, including cannoli, are made in-house. Spaghetti, lasagna, caprese salad and shrimp scampi are among the house favorites.

Dinner is the meal served, every evening of the week. Takeout and delivery are available, and orders can be placed online or through the restaurant's app, which also has a rewards program. The dining room is set up for a slower, more elegant meal, and there is outdoor seating along with high chairs. The banquet room seats up to 50 guests for birthdays, corporate events and weddings, and the restaurant also does catering and sells gift cards.