Grassroots Kitchen & Tap

Grassroots Kitchen & Tap is a family-owned restaurant in Scottsdale serving classic Southern-influenced American food made from scratch. The kitchen rotates weekly specials, including cowboy beef ribs on Monday and Tuesday nights, an omega burger at Friday lunch, and andouille sausage with grits and a sunny egg on weekend lunches.

Lunch and dinner are served daily, and a social hour runs from 3 to 6 pm every day, dine-in only. The restaurant also handles catering and private events, and gift cards are available. It sits on North Hayden in Scottsdale, and the staff keeps a service-first, friends-and-family feel.