New RIvers

New Rivers is a seasonal restaurant in Providence, Rhode Island, cooking handmade food built on the local foodways of southern New England. The menu leans on house charcuterie, house made pastas, and dishes like the new rivers burger, braised littleneck clams, and crispy Rhode Island squid, with seasonal desserts such as lemon curd tart and key lime ice cream. Opened in 1990 in a historic iron merchant warehouse along the Providence River, it has been a local farm to table pioneer.

The menu changes with the seasons and local sourcing, so the dishes on any given visit may differ from the sample menu online. Food can be ordered online, and gift cards are sold. The restaurant is at 7-9 Steeple Street in Providence, and New Rivers also takes graduation and buyout bookings and private dining requests through its contact page.