Suite Fire Bar + Grille

Suite Fire Bar + Grille is an upscale casual restaurant serving breakfast and dinner, with a large bar and a menu built on fresh, locally sourced ingredients and seasonal favorites. Diners often order the slow-roasted prime rib, and the kitchen is known for its Fried Strawberries, a signature dish of Executive Chef Seth. The chocolate Tuxedo Bombe is a popular dessert, and the menu includes vegetarian and gluten-free choices.

The restaurant sits inside the Holiday Inn & Suites Peoria at Grand Prairie, so it's easy to find from the hotel lobby or the parking lot. The outdoor patio has firepits and cozy seating, and the bar has multiple flat-screen TVs for watching games. Reservations can be made by phone, and happy hour runs on weekday afternoons. Suite Fire also provides in-house catering for events in the hotel's ballroom and hosts themed events each month.