The Harp And Fiddle

The Harp and Fiddle is an Irish pub and restaurant in Uptown Park Ridge, open since 2016, serving pub fare alongside a full bar with 24 beers on tap, craft cocktails and wine. Known dishes include Fish & Chips, Shepherd's Pie for Two, Corned Beef Sandwich, Guinness French Onion Soup and steak tacos with Guinness-glazed onions in corn tortillas. The menu also covers breakfast, brunch, burgers, flatbreads, wings and vegetarian and plant-based options.

The kitchen serves breakfast, brunch, lunch and dinner, with takeout, delivery and online ordering available. Guests can sit on the outdoor patio or by the fireplace, and live music and private events are part of the schedule, including a smaller room called Studio 108 and a space called the Snug. The pub is dog friendly and family friendly, and it is located at 110 Main St in Park Ridge.