
Small-batch French-style ice cream in the Lower Garden District1912 Magazine St, New Orleans, LA
Parish Parlor is a small-batch ice cream parlor in New Orleans' Lower Garden District, known for classic French-style ice cream. The menu draws on New Orleans flavors and the classics people grew up eating, with seasonal sorbets and vegan, milk-alternative options alongside.
Flavors rotate with the season and holidays, so the lineup changes often. Seasonal picks have included King Cake, Egg Nog, Bananas Foster and Peach. The parlor is locally owned and makes everything from scratch in small batches. It is closed on Tuesdays and opens late on Friday and Saturday.




Authentic French breads, pastries and coffee in Lakeview
Listing your business here is free. Featured is $49 a month: