Brix Cider LLC

Brix Cider is a cidery and farm-to-table restaurant in Mount Horeb that makes its ciders from 100% Wisconsin-grown apples, along with other Wisconsin ingredients such as raspberries, black currants, cherries and honey. The ciders are kept simple and not overly sweet. The cidery also distills spirits, including a Wisco Cream bourbon whiskey and an apple brandy, and serves beer, wine, coffee and non-alcoholic drinks.

The kitchen runs a menu alongside the bar, and the team works closely with farmers and orchards in the driftless region, with most of its ingredients grown on Wisconsin farms. Brix also hosts live music and events. It is on South Second Street in downtown Mount Horeb and is open Wednesday through Sunday, closed Monday and Tuesday.