Giselle Miami

Giselle Miami is a rooftop restaurant and bar on the upper floor of a Downtown Miami building, known for a menu that blends Asian, Mediterranean and French influences. Signature dishes include the A5 wagyu maki roll, Chilean sea bass gyozas, a seafood tower with Maine lobster and king crab, and the reverse cowgirl ribeye served for two. The cocktail list pairs premium spirits with fresh ingredients, and a caviar-topped tequila serve is offered at the bar.

The restaurant takes reservations and has a happy hour on the bar and cocktail area Wednesday through Sunday from 6 to 8 pm, with late-night hours after that. Gift cards are available, and the private dining room is set up for birthdays, cocktail receptions, corporate events, rehearsal dinners and holiday parties. The restaurant is at 15 NE 11th Street in Downtown Miami.