

A Tavola Restaurant & Wine Bar
Italian menu with brick oven pizzas and wine bar

Authentic Italian cuisine by Chef Philip Gagliano00 PM Make a Reservation LOCATION 1917 Ridgelake Dr., Metairie, LA


Ristorante Filippo serves Italian dinners with a menu that runs from fried eggplant and calamari to shrimp scampi, Veal Sorrentina and Chicken Marsala. Chef Philip Gagliano leads the kitchen, and the menu also includes seafood soup, a grilled fish of the day and USDA ribeye and filet mignon. Many entrees come with pasta, and the wine suggestions on the menu are paired with specific dishes.
Dinner is served Monday through Saturday, with later hours on Friday and Saturday, and reservations can be made online. Parties of five or more have a 20% gratuity added, and each table gets one check. Visa, Mastercard and American Express are accepted. The restaurant is on Ridgelake Drive in Metairie.


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Listing your business here is free. Featured is $49 a month: