SGD KOREAN BENTO & B.B.Q

SGD serves Korean dishes built around soondubu, a soft tofu stew that press coverage on its site names as the restaurant's specialty. The menu also covers Korean barbecue, bento boxes, bibimbap, noodle dishes and small plates. Head chef Goung Muk Choi keeps to a classic recipe rather than following food trends, and the flavors lean bold and chili-spiced.

This Oakbrook Terrace location accepts online orders. SGD is part of a multi-location group with restaurants in Illinois and several other states, so this kitchen is one of many in its network.