The Pantry Eatery

The Pantry Eatery serves Czech and German classics alongside appetizers, burgers, salads and flatbreads. House-made bratwurst and Hungarian sausage, Lasagna al Forno and chicken liver paté are among the kitchen's known dishes, and the award-winning desserts, including apple strudel and cheesecake, are worth saving room for. The full bar pours signature cocktails, imported beers, microbrews and wine.

Tomas Bohm opened the west Little Rock location in 2009, and a sister restaurant, The Pantry Crest, followed in 2014 in the Hillcrest neighborhood. Dine-in and curbside takeout are both available. Bulk orders such as full and half pans of coq au vin, chicken paprikash and roasted pork shoulder need 48 hours notice and are picked up at the west location only. Weekday and Saturday happy hour is a popular time to stop in, and the dining room has a warm European feel.