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Gogi Korean Kitchen serves traditional Korean dishes at its restaurant in Knoxville. The menu includes kimchi fried rice, beef bulgogi marinated in house sauce, shrimp japchae, and La Galbi, charbroiled short ribs. Soups such as kimchi jiggae and seafood tofu soup are also on the menu, and several dishes come as combos with a side. The food ranges from mild to very spicy.

The restaurant is open Tuesday through Sunday, and phone calls are taken for reservations and to-go orders. Chicken, shrimp, or tofu can be added to several rice and noodle dishes. Ask about the spice level if you prefer milder food.