Quattro's Italian Restaurant & Wine Bar

Quattro's is an Italian restaurant and wine bar that has served Northern Italian cooking with a fusion of Italian and Latin flavors since 1996. The menu runs from creative tapas to more traditional fare, and the kitchen is known for its extensive takeout menu alongside dining in. Its sangria and house cocktail, the Quattro's Mule, draw regulars to the bar.

Owner and chef Luis Rojas took over as sole owner in 1999 after starting as a dishwasher. The restaurant offers free delivery within 5 miles until 8 PM daily, and catering is available for events with party package menus. Happy hour runs every day from 4 to 6 PM. It sits at 14 Water Street in Guilford, just steps from the Historic Guilford Green.