

aTavola! Market Café
Casual dining with fresh ingredients and a market feel

Dominican specialties including pernil, mofongo and churrasco2601 E 10th Street, Greenville, NC


Villa Verde is a Dominican restaurant known for slow-roasted pernil plates, mofongo with a choice of meat or seafood, asopao stew, and chivo, stewed goat. The menu also includes a Cuban pressed sandwich, grilled churrasco skirt steak, and a surf and turf entree with filet mignon and lobster. Family meals that feed four to five people are available for curbside pickup.
Dine-in, takeout and delivery are all offered, and orders can be placed online. The business has two Greenville locations, one on East 10th Street and one on West Arlington Boulevard, and the Arlington location also offers rotisserie chicken as a family meal option.


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Listing your business here is free. Featured is $49 a month: