Blu On The Water

Blu On The Water serves local seafood, a full raw bar, and hand-crafted cocktails on a large waterfront deck. The menu also includes non-seafood dishes, with vegan and gluten-friendly options, plus local spirits and craft beer. Diners have praised the mahi mahi taco, the calamari, and the fish and chips with Parmesan truffle fries.

The deck has glass fire pits, three outdoor bars, and live local musicians performing seven days a week from Memorial Day weekend through September. Valet parking and transient dockage are available, and the restaurant has a dress code that bans beachwear, jerseys, flat-brimmed hats, and tank tops for men. Blu sits on the East Greenwich waterfront on Greenwich Bay, and gift cards are sold in physical and e-gift form.