The Side Bar

The Side Bar serves globally inspired comfort food on South Main Street in Doylestown, with a menu built mostly around vegetarian and vegan dishes drawn from the team's family recipes. The only meat-forward plates are a smash burger and a cheese and charcuterie board. The menu is made fresh every day and designed to be shared at the table. The drink list covers craft cocktails, small-batch wines and unique beers chosen to pair with the food.

Gluten-free options are part of the menu, so mixed groups can usually find something everyone wants. The kitchen closes at 9 pm, and the room stays open later on Friday and Saturday. The Side Bar is closed on Mondays. Gift cards are available, and orders can be placed online.