Hocco Eatery

Hocco The Indian Kitchen is a fast-casual Indian restaurant serving home-style food from recipes rooted in a family kitchen in Ahmedabad, India, dating back to 1944. Popular dishes include Chole Bhature, Butter Chicken and Pav Bhaji, with street food like Samosa and Aloo Tikki Chaat, plus signature bowls and wraps for a quicker meal.

Diners can eat in, pick up takeout, or order delivery, and online ordering is available. Vegetarian dishes make up a wide part of the menu, and no-onion and no-garlic options are offered. This Chesapeake, Virginia location is one of six Hocco restaurants in the US, and it is open seven days a week.