Nashoba Valley Winery

Nashoba Valley Winery is a 50-acre farm in Bolton that crafts wines and spirits and runs a working orchard, vineyard, distillery, brewery and restaurant. Visitors come for wine tastings, winery tours, live music and seasonal events, and the farm is known for its Award-Winning dining at J's Restaurant, which has been open since 1998 and has been recognized by Zagat, Yankee Magazine and the Boston Globe.

There is no entrance fee and parking is free. Reservations are generally recommended for tours, tastings, the Knoll and J's Restaurant, and can be booked up to 30 days ahead, though walk-ins are welcome after 7 am at the Knoll and the Terrace Bar. September and October are the busiest months, with the Knoll often full. The farm is at 100 Wattaquadock Hill Road in Bolton.