Hearthfire Grill

Hearthfire Grill serves Pacific Northwest seafood and premium steaks, with seasonal dishes cooked over a hearth fire. Sunday night surf and turf is a standing favorite, with steak paired with scallops, tempura prawns or coconut prawns. The kitchen also features Alaska Weathervane scallops and Copper River salmon when it's in season, and all-you-can-eat crab dinners run only a few times a year and tend to fill up fast.

The Bellingham dining room sits on the waterfront, and there is a second location in Olympia. Reservations are recommended. Weekday happy hour in the bar brings local craft beer, cocktails and bites in the afternoon. Private dining rooms suit business meetings, rehearsal dinners and other groups, and gift cards can be used at any Anthony's Family of Restaurants location.